Golden Fork

If there was a Golden Fork Award for "tastes good, looks awful" my baking career would most certainly take off.  As far as I know there is no such award, so I'll just have to stick to my day job crunching numbers and ensuring people get paid.  It doesn't mean I'll forgo baking all together.  I'll continue experimenting and I'm sure the hubs will continue to eat whatever is put in front of him within reason.